“Taking Wine To The Extremes”
Türkçe metin henüz yok — İngilizce gösteriliyor
A wine documentary exploring the most suitable types of wine in extreme environments for the future of tourism. Episode 1 follows sommelier Bojan Radulovic and the deepest professional wine tasting ever attempted at -300m in a submersible.
- Yönetmen
- Philippe Joly
