Around the World in 80 Plates

London Calling

May 9, 201260 min

Twelve Chefs begin the journey of a lifetime in London, England. On the Course, the chefs are immersed in the local food culture as they race in a pub crawl to win the Exceptional Ingredient. The tension rises quickly for one team as they u

Forget Paris

May 16, 201260 min

The 11 remaining chefs are off to Lyon where the Course will take them through the Beaujolais countryside. For the Takeover, the teams run bistros and serve traditional Lyonnais dishes, but one chef outsmarts their fellow competitors by get

Something Smells Fishy

May 23, 201260 min

On the Course in Spain, the chefs' knife skills are tested when they work alongside local fishermen on the docks of Barcelona. As they settle into their journey, the competition starts to get fierce and the banter is not so friendly. Acclai

In and Out of Africa

May 30, 201260 min

The chefs are off to Marrakech where the Course takes them on a perilous trip through the Medina. For the Takeover, the teams prepare a local favorite, tagine. The heat rises in the kitchen as one team claims they were sabotaged when ingred

Tales of Two Villas

Jun 6, 201260 min

In Florence, the Course starts with a scavenger hunt where the chefs get firsthand experience on the traditions of the local cuisine. With their new knowledge, they head to beautiful villas in the rolling hills of Tuscany to create Tuscan c

Ciao Down

Jun 13, 201260 min

The chefs shift gears and head north to Bologna where they tackle the local favorite, tortellini. Tempers flare between two chefs over past grievances and one of the contestants is intent on taking a teammate down.